Best Sheep Milk Cheeses

Looking for the best sheep milk cheeses to try? Explore a curated list of top-rated options, each offering rich flavors and creamy textures to elevate your snacking or cooking experience.

Sheep milk cheeses are a delightful treat for any cheese lover. They offer a unique, rich flavor that stands out from other cheeses. From creamy textures to tangy tastes, these cheeses are perfect for any occasion.

Whether you’re enjoying a simple snack or crafting a gourmet dish, sheep milk cheeses add a special touch. Their natural goodness and authentic taste make them a favorite choice for many.

Explore the best sheep milk cheeses and discover why they’re loved worldwide. Find your new favorite and elevate your meals today!

List of Top 10 Sheep Milk Cheeses

Title	Best For	Price
Mt Vikos Sheep and Goat Milk Feta, 7 oz	This product is perfect for people who want no preservatives, no additives, and no calcium chloride in their cheese. It’s made from real sheep and goat milk for a natural, simple choice.	View on Amazon (paid link)
Sheep’s Milk White Cheese (Feta) – 2lb	This Sheep’s Milk White Cheese (Feta) is perfect for anyone who loves rich, creamy cheese. It’s great for salads, sandwiches, or cooking.	View on Amazon (paid link)
Sheep’s Milk White Cheese (Feta) – 2lb	Sheep’s Milk White Cheese (Feta) is perfect for cheese lovers who enjoy rich, creamy flavors. It’s great for salads, sandwiches, or snacks.	View on Amazon (paid link)
Meredith Dairy Marinated Sheep and Goat Cheese 11.3 oz (Pack of 2)	This delicious marinated sheep and goat cheese is perfect for anyone who loves gourmet flavors. It’s ideal for entertaining guests or adding a special touch to your everyday meals.	View on Amazon (paid link)
Manouri Cheese – Mild Sheep Cheese, Deli Fresh Cut, approx. 2 lb	This Manouri Cheese is perfect for mild cheese lovers who enjoy a smooth texture and fresh, milky flavor with a hint of citrus. Great for those seeking a sheep or goat milk cheese without a rind.	View on Amazon (paid link)
Locatelli Grated Pecorino Romano Cheese, 16 oz Bag \| Imported from Italy \| Aged 9 Months \| 100% Sheep’s Milk \| Authentic Italian Flavor	This Locatelli Grated Pecorino Romano Cheese is perfect for anyone who loves authentic Italian flavor. It’s great for cooking, pasta, or adding a bold taste to your dishes.	View on Amazon (paid link)
Manchego Cheese is made in the region of La Mancha, using the milk of sheep of the Manchega breed, which produces a particular milk that provides the delicious and characteristic flavor to the product. It’s mild and nutty flavor brings a distinctive taste to any dish. [ 24 oz , 1.5 lb ]	Perfect for hosts and gourmet lovers who crave a mild, nutty cheese that’s easy to pair with meats, spreads, or snacks. Its creamy texture and elegant flavor make it ideal for platters, sandwiches, or quick meals.	View on Amazon (paid link)
French Sheep Cheese Tomme Brebis AOC Wedge – 1 LB / 454 G – GUARANTEED OVERNIGHT	This French Sheep Cheese Tomme Brebis AOC Wedge is perfect for cheese lovers who enjoy bold, complex flavors. It’s great for snacking or adding to a cheese board.	View on Amazon (paid link)
Meredith Dairy Marinated Sheep and Goat Cheese 11.3 oz (Pack of 3)	This cheese is perfect for lovers of bold, creamy flavors who want a refreshing citrus tang balanced with savory garlic and herbs. It’s ideal for pairing with crusty bread, grilled meats, or fruits for quick, elegant meals.	View on Amazon (paid link)
Meredith Dairy Marinated Sheep and Goat Cheese 11.3 oz (Pack of 3)	This product is perfect for cheese lovers who want a fresh, creamy texture with bold flavor. It’s great for anyone who enjoys pairing food with savory garlic and herbs, crusty bread, or grilled meats. The quality ingredients and family-owned care make it ideal for those who value handcrafted food.	View on Amazon (paid link)

Detailed Reviews

Discover the top 10 sheep milk cheeses chosen by expert reviews and real customer insights. Each cheese is handpicked for quality, flavor, and versatility, from creamy feta to aged pecorino. Whether you crave tangy bites or nutty richness, this guide ensures perfect matches for every taste and budget. Find your favorite and elevate every bite with confidence.

1. Mt Vikos Sheep and Goat Milk Feta, 7 oz

Discover the pure, authentic taste of Mt Vikos Sheep and Goat Milk Feta! This delightful cheese is crafted with simple ingredients, ensuring a fresh and natural flavor you’ll love.

Experience the unbeatable quality that comes from no preservatives and absolutely no additives or calcium chloride. It’s pure feta, just as it should be, for a truly satisfying bite.

Enjoy its creamy texture. Taste the rich, tangy flavor. It’s perfect for any dish.

Pros	Cons
No preservatives for pure, natural flavor No additives or calcium chloride ensures clean taste Made with sheep and goat milk for rich texture All-natural ingredients support wholesome nutrition Simple recipe for authentic feta cheese quality	Small size, might not last long. Pricey for a small block. Can be salty for some tastes.

Perfect For:

This product is perfect for people who want no preservatives, no additives, and no calcium chloride in their cheese. It’s made from real sheep and goat milk for a natural, simple choice.

Ready to Purchase?

View Price on Amazon (paid link)

2. Sheep’s Milk White Cheese (Feta) – 2lb

Vintage Sheep’s Milk Feta Cheese is a creamy, tangy delight. It comes in a 2-pound package for big meals or sharing.

This cheese has a rich, crumbly texture. It’s perfect for salads, wraps, or snacks. The UPC 844208090995 ensures easy store tracking.

Pure sheep’s milk gives it a smooth, bold flavor. It’s a top pick for grocery staples you can trust.

Pros	Cons
Rich, creamy taste from sheep’s milk for a unique flavor. Perfect 2lb size for family meals or special dishes. Versatile cheese, great for salads, sandwiches, or cooking. High-quality Vintage brand ensures freshness and purity.	Large 2lb size may be too much for small households. No resealable packaging – risk of drying out quickly. Crumbly texture not ideal for slicing or melting.

Perfect For:

This Sheep’s Milk White Cheese (Feta) is perfect for anyone who loves rich, creamy cheese. It’s great for salads, sandwiches, or cooking.

Ready to Purchase?

View Price on Amazon (paid link)

3. Sheep’s Milk White Cheese (Feta) – 2lb

Tahsildaroglu brings you a 2-pound pack of Sheep’s Milk White Cheese (Feta). This creamy and tangy cheese is perfect for adding flavor to your meals.

It’s easy to use, great for cooking, and packed with taste. Enjoy it in salads, sandwiches, or as a snack.

Pros	Cons
Creamy and tangy flavor, perfect for salads and sandwiches. Pure sheep’s milk, rich in taste and quality. Convenient 2lb pack, great for families or gatherings. Versatile cheese, ideal for cooking or snacking.	May not suit dairy-sensitive individuals. Requires refrigeration for freshness. Can be salty for some palates.

Perfect For:

Sheep’s Milk White Cheese (Feta) is perfect for cheese lovers who enjoy rich, creamy flavors. It’s great for salads, sandwiches, or snacks.

Ready to Purchase?

View Price on Amazon (paid link)

4. Meredith Dairy Marinated Sheep and Goat Cheese 11.3 oz (Pack of 2)

Meredith Dairy Marinated Sheep and Goat Cheese is a delicious blend of sheep and goat milk, marinated in garlic-infused olive oil and fresh herbs. It comes in a pack of two 11.3 oz jars, perfect for sharing or enjoying on your own.

This cheese has a refreshing citrus tang balanced with savory garlic and herbs. It pairs beautifully with crusty bread, grilled meats, and fruits. Shipped with gel packs to keep it fresh.

Pros	Cons
Handcrafted with natural herbs and garlic Freshly delivered with chilled packaging Two large jars for sharing or saving Pairs with bread, meats, and fruits Crafted by a family-owned dairy	Limited shelf life due to fresh ingredients. Priority shipping adds extra cost for delivery. Strong flavors may not suit everyone’s taste.

Perfect For:

This delicious marinated sheep and goat cheese is perfect for anyone who loves gourmet flavors. It’s ideal for entertaining guests or adding a special touch to your everyday meals.

Ready to Purchase?

View Price on Amazon (paid link)

5. Manouri Cheese – Mild Sheep Cheese, Deli Fresh Cut, approx. 2 lb

Manouri Cheese is a creamy, mild Greek cheese made from sheep or goat milk. It has no rind and a soft, smooth texture perfect for spreading or slicing.

This cheese tastes fresh, milky, and slightly citrusy. It’s great on bread, in salads, or as a snack. Deli fresh cut ensures top quality every time.

Each pack weighs approx. 2 lb, ideal for sharing or storing. Enjoy its rich flavor and creamy feel in simple, delicious meals.

Pros	Cons
Popular Greek cheese loved for creamy texture. Made from sheep/goat milk for natural taste. No rind required—easy to spread or slice. Fresh, milky flavor with a hint of citrus. Ultra-smooth texture that melts effortlessly.	Can be pricey for a small amount. Not widely available in all stores. Melts poorly, not for all recipes.

Perfect For:

This Manouri Cheese is perfect for mild cheese lovers who enjoy a smooth texture and fresh, milky flavor with a hint of citrus. Great for those seeking a sheep or goat milk cheese without a rind.

Ready to Purchase?

View Price on Amazon (paid link)

6. Locatelli Grated Pecorino Romano Cheese, 16 oz Bag | Imported from Italy | Aged 9 Months | 100% Sheep’s Milk | Authentic Italian Flavor

Locatelli Grated Pecorino Romano Cheese is made from 100% sheep’s milk and aged for 9 months. It offers a rich, salty flavor that brings authentic Italian taste to meals.

This 16 oz bag is perfect for sprinkling on pasta, salads, or soups. The cheese is imported from Italy, ensuring top quality and tradition in every bite.

Ambriola 1921 crafted this cheese with care. It’s part of the grocery collection. The 16 oz bag offers plenty for meals, and the UPC 041793181606 ensures easy tracking.

Pros	Cons
Imported from Italy for authentic flavor. Aged 9 months ensures bold, rich taste. 100% sheep’s milk delivers creamy texture. Trusted brand with decades of heritage. Perfect 16 oz size for everyday meals.	Clumpy texture may form in bag Higher price vs. domestic cheeses Strong flavor may not suit all

Perfect For:

This Locatelli Grated Pecorino Romano Cheese is perfect for anyone who loves authentic Italian flavor. It’s great for cooking, pasta, or adding a bold taste to your dishes.

Ready to Purchase?

View Price on Amazon (paid link)

7. Manchego Cheese is made in the region of La Mancha, using the milk of sheep of the Manchega breed, which produces a particular milk that provides the delicious and characteristic flavor to the product. It’s mild and nutty flavor brings a distinctive taste to any dish. [ 24 oz , 1.5 lb ]

Manchego Cheese is made in the region of La Mancha, using the milk of sheep of the Manchega breed, which produces a particular milk that provides the delicious and characteristic flavor to the product. It's mild and nutty flavor brings a distinctive taste to any dish. [ 24 oz , 1.5 lb ]

Discover the rich taste of Manchego Cheese, crafted in the La Mancha region. Made from the milk of the special Manchega sheep, this cheese boasts a mild, nutty flavor that’s truly unique.

It’s perfect for sharing. Elevate your gatherings with a beautiful cheese board. Enjoy its nutty, floral notes on sandwiches, salads, or snacks.

Pros	Cons
Mild, nutty flavor from La Mancha sheep milk. Elegant touch for sandwiches, salads, or snack boards. Pairs perfectly with meats and spreads effortlessly. Made without rBGH – supports natural dairy practices. Authentic Spanish cheese for rich, distinct taste.	May be too rich for some palates. Nutty flavor might not suit all dishes. Not ideal for lactose-intolerant individuals.

Perfect For:

Perfect for hosts and gourmet lovers who crave a mild, nutty cheese that’s easy to pair with meats, spreads, or snacks. Its creamy texture and elegant flavor make it ideal for platters, sandwiches, or quick meals.

Ready to Purchase?

View Price on Amazon (paid link)

8. French Sheep Cheese Tomme Brebis AOC Wedge – 1 LB / 454 G – GUARANTEED OVERNIGHT

Tomme Brebis AOC is a semi-soft, unpasteurized cheese made from sheep’s milk in the Pyrenees mountains. It’s aged for at least four months by the Agour family, who use time-honored methods.

The cheese has a slightly dry texture that turns creamy and buttery when eaten. Flavors include fresh herbs, ripe fruit, and a hint of nutty richness. Each bite reflects the natural pastures where the sheep graze.

This raw milk cheese offers rare quality and complexity. Its AOC status guarantees origin and tradition, making it a standout choice for any cheese lover.

Pros	Cons
Pure sheep’s milk from the Pyrenees. Aged 4 months for rich flavor. Creamy, buttery taste with nutty hints. Traditional French AOC quality.	Unpasteurized milk may worry some eaters. Slightly dry texture might surprise soft cheese fans. Strong herbal/fruit flavors could overwhelm mild tastes.

Perfect For:

This French Sheep Cheese Tomme Brebis AOC Wedge is perfect for cheese lovers who enjoy bold, complex flavors. It’s great for snacking or adding to a cheese board.

Ready to Purchase?

View Price on Amazon (paid link)

9. Meredith Dairy Marinated Sheep and Goat Cheese 11.3 oz (Pack of 3)

Meredith Dairy Marinated Sheep and Goat Cheese is a delicious blend of sheep and goat milk, marinated in garlic-infused olive oil and fresh herbs. Each 11.3 oz jar comes in a pack of 3, perfect for sharing or savoring. It’s shipped with gel packs to keep it fresh.

Pros	Cons
Handcrafted cheese from a family-owned Australian dairy. GMO-free ingredients with fresh herbs and citrus tang. Shipped cold for freshness and quality. Versatile pairing with bread, meats, and fruits.	May not suit dairy allergies. Requires refrigeration for freshness.

Perfect For:

This cheese is perfect for lovers of bold, creamy flavors who want a refreshing citrus tang balanced with savory garlic and herbs. It’s ideal for pairing with crusty bread, grilled meats, or fruits for quick, elegant meals.

Ready to Purchase?

View Price on Amazon (paid link)

10. Meredith Dairy Marinated Sheep and Goat Cheese 11.3 oz (Pack of 3)

Meredith Dairy Marinated Sheep and Goat Cheese is a delicious blend of sheep and goat milk. It comes in a pack of three jars, each 11.3 oz. The cheese is marinated in garlic-infused olive oil and canola blend, with salt, peppercorns, and fresh thyme.

This cheese has a refreshing citrus tang balanced with savory garlic and herbs. It pairs beautifully with crusty bread, grilled meats, and fruits. Enjoy it as a tasty snack or elegant appetizer.

Meredith Dairy is a family-owned business known for high-quality, handcrafted cheeses. This product is from Australia and ships priority mail with gel packs to keep it fresh.

Pros	Cons
Natural Ingredients like garlic, herbs, and oils for rich flavor Zesty Citrus & Savory Garlic blend creates a bold, balanced taste Versatile Pairing with crusty bread, grilled meats, or fresh fruits Family-Owned Craftsmanship ensures handcrafted, high-quality cheese Freshly Shipped via Priority Mail with gel packs for safety	Oil blend may overpower subtle cheese flavors Strong garlic and herb taste might not suit mild cheese lovers Large 11.3 oz jars could be excessive for single servings

Perfect For:

This product is perfect for cheese lovers who want a fresh, creamy texture with bold flavor. It’s great for anyone who enjoys pairing food with savory garlic and herbs, crusty bread, or grilled meats. The quality ingredients and family-owned care make it ideal for those who value handcrafted food.

Ready to Purchase?

View Price on Amazon (paid link)

Buying Guide

Sheep milk cheeses are a delightful treat with unique, rich flavors. This guide helps you find the best options for your taste.

Factors to Consider When Buying Sheep Milk Cheeses:
– Type of Cheese: Choose between feta, Manchego, Pecorino Romano, or soft cheeses like Manouri. Each has a unique taste and texture.
– Texture: Decide if you want creamy, crumbly, semi-soft, or grated cheese for your dishes.
– Flavor Profile: Look for tangy, nutty, mild, or savory flavors to match your preferences.
– Packaging Size: Pick small jars for snacks or larger packs like 2 lbs for big meals or sharing.
– Ingredients: Opt for natural, preservative-free options with simple ingredients for a pure taste.
– Origin: Consider imported cheeses like Italian Pecorino or French Tomme Brebis for authentic flavors.
– Marination: Try marinated cheeses with herbs, garlic, or olive oil for extra flavor.
– Freshness: Check for fresh cuts or gel packs in shipping to ensure quality.
– Brand Reputation: Choose trusted brands known for high-quality, handcrafted cheeses.
– Pairing Options: Think about how the cheese will pair with bread, meats, fruits, or salads.

Enjoy exploring and finding your new favorite sheep milk cheese!